What’s the best cheese for mac and cheese?.

How to Make New Orleans Baked Mac and Cheese.Serve it up alongside your favorite protein source and cornbread or a side salad for a complete meal that promises to impress even the most finicky of guests.

I have cooked my New Orleans Baked Mac and Cheese for friends, family, and strangers alike and have always gotten the same resounding ‘WOW’ in response. You’ll have to trust me on this for now and try it out for yourself to come up with a verdict of your own. I can’t quite explain why, but using spaghetti noodles for mac and cheese just works. Now, we New Orleanians might be a little quirky, but I promise there’s a method to the madness. And it’s not just me this is how we do it in New Orleans! Instead of elbow noodles or shells, I use spaghetti noodles for my mac and cheese. Unless you grew up in New Orleans, you might have already noticed a distinct difference between this mac and cheese and the kind you’re used to. By sprinkling extra cheese over the mac and cheese before we bake it, we get an incredible golden-brown crust that makes you want to dive right in before it’s even on the table. The homemade cheese sauce starts with your basic blonde roux and is brought to life with a combination of heavy whipping cream, spices, sharp cheddar cheese, and mozzarella. Made from scratch in under an hour, New Orleans Baked Mac and Cheese is easy to cook and melt-in-your-mouth delicious. If you’re looking for the ultimate comfort food, then you’ve come to the right place. Ready from start to finish in under an hour, this comforting dish is bound to become a staple in your home. This New Orleans Cheesy Baked Mac and Cheese, also known as baked spaghetti, is coated in a creamy cheese sauce and baked to golden-brown perfection. Please see my Disclaimer for more details.

Cooked mac and cheese noodles